Sangak

Traditional Persian flatbread baked on a bed of small river stones in an oven. It comes in two varieties: a generic one with no toppings and a more expensive version topped with poppy seeds and/or sesame seeds, offering a unique texture and flavor. Sangak is popular among those who appreciate traditional Persian cuisine and artisanal bread.

Top product on Amazon

Price

$37.28

Monthly sales

47

Monthly revenue

$1,457.42

Rating

4.3 (80)