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Hojicha latte

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A tea latte made from Japanese roasted green tea (hojicha), water, and milk. It is typically prepared using Hojicha Powder, which is produced from finely milled roasted tea leaves, allowing for the consumption of the entire tea leaves. This beverage is popular among tea enthusiasts who appreciate the unique, smoky flavor of roasted green tea and seek a comforting, warm drink.

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HealthFood BeverageBeveragesFoodNutrition

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