Kinako

Traditional Japanese ingredient made from roasted soybeans ground into a fine powder. Kinako is commonly used in sweets and desserts for its nutty flavor and nutritional benefits, offering a unique taste and added protein. It is particularly popular among those who enjoy traditional Japanese cuisine and seek healthier dessert options.

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Price

$20.42

Monthly sales

48

Monthly revenue

$503.95

Rating

4.3 (159)